Our USDA certified organic orchard, nestled in Anthony, NM, is home to a variety of delicious, pesticide-free fruits and nuts. From plump, sweet apples and juicy apricots to crunchy pecans and almonds, every harvest is a testament to the rich, healthy soil and our commitment to organic practices. We use no synthetic fertilizers or harmful chemicals, instead relying on organic matter compost, beneficial insects, and promoting biodiversity to maintain the health of our land.

A few miles down I-10, in the heart of urban El Paso, you will find our greenhouse and vegetable garden, also cultivated using organic methods. Here, we grow a variety of seasonal produce, from vibrant tomatoes and leafy greens to fragrant herbs. Our garden is a place where we focus not just on food production, but on fostering a deep connection to the earth and teaching the next generation about sustainable farming.

At the heart of our farm is a family-focused atmosphere. We believe in the importance of community, of sharing knowledge, and of spending time together in nature. It’s more than just a business; it’s a way of life, a commitment to preserving the environment, and a desire to produce healthy, wholesome food for our family and yours. Whether it’s picking fruit from the trees, tending to the garden, or sitting down for a homemade meal, our farm is a place where love for the land and family runs deep.